Aromas of stone and tropical fruits with white pepper and anise. A creamy richness with medium acidity on the palate, tasting of stone fruits and citrus.
39% Roussanne, 36% Viognier, 25% Riesling
Suggested Food Pairings: Strawberry and spinach salad with almonds or a shrimp pasta dish.
Alcohol
13.0% by volume
pH
3.48
TA
5.1 g/L
Retail Price
$17
Location
Washington State
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